How much does a cow earn? How much does a full-grown cow cost?

How much does a cow earn?

If under normal circumstances breeding a breeding 2113 fattening cattle to more than 1300 pounds, according to the current market conditions 5261 sales, 13.5 yuan sales, 17550 yuan, go 4102 off the cost of buying cattle and grass artificial management into 1653 Ben, a cow's profit in 4000-5000 yuan or so, specializing in making money how much, the key to look at their own management of the genus and cost.

How much does a full grown cow cost?

In 2001, a Vietnamese farmer bought a pink buffalo for $3,400, and 20 years later, when a wealthy Chinese businessman offered $280,000 to buy the cow, the owner said, "I won't sell it for any amount of money!"
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The world is a big place, big black cows, old yellow cows we have heard and seen, but pink buffalo you have seen?
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A farmer in Ho Chi Minh City, Vietnam, named Dang Van Nghia, went to Thailand in 2001 to visit his family, and in the Thai countryside he saw a small pink buffalo.
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Deng Wenyi on the pink buffalo "love at first sight", he grew up so far has never seen such a good-looking buffalo, so they began and the owner of the buffalo to get close.
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During the chat, he learned that the buffalo was born pink, except for the strange color other places and ordinary cattle is exactly the same, and very good to feed.
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Deng Wenyi looked at the pink and tender buffalo and loved it, and when she thought that her family still relied on her hands to labor in the field, she wanted to buy it home.
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But the owner of the buffalo is not happy, he claimed that his family is the only buffalo, sold it will not have to use, and the buffalo obedient very, do the work is not ambiguous, in short, people are not willing to sell.
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Dang Wenyi could see that the old farmer was deliberately hanging on to him, so he took the initiative to offer a high price of 10 million Vietnamese dong, equivalent to about 3,000 yuan, in an attempt to facilitate the sale.
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Knowing that a buffalo on the market for farm work is just over 1,000 dollars, Deng Wenyi's offer is enough for the old farmer to buy two.
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But the old farmer still wouldn't let up, and Deng Wenyi's family also made a living from farming and couldn't afford to pay too high a price, but he gritted his teeth and said, "12 million, I don't want it if it's not for sale."
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After saying this, he pretended to look angry and was ready to leave, the old farmer saw this and immediately saw the good things, a tug on Deng Wenyi's arm and said deal.
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Deng Wenyi pulled the calf and the old farmer together to the relatives' house. Deng Wenyi didn't have that much money on him, or the relatives made up the money for him.
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Relatives incredulously asked Deng Wenyi, what the hell is wrong with you, spend so much money to buy a calf? Deng Wenyi said with a calm face, "This buffalo has a unique pink skin color, which makes people like it."
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Because it was so far from home, Dang personally rented a car for the calf in order to safely bring it back to Vietnam, and took a detour through Cambodia in order to get it home because cars don't go straight through Thailand.
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When Deng Wenyi's family first saw the buffalo, but also surprised, not long after, the whole village know Deng Wenyi's family bought back a pink buffalo, come to watch.
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No one is happier than Deng Wenyi's son, Deng Wengen, who grew up envying everyone else in the village for having buffaloes, but not theirs, and at one time had a very low self-esteem.
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But since his father bought back the pink buffalo, everyone in the village rare this buffalo, Deng Wengen also feel his face doubly face, character than before become more cheerful.
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Deng Wenyi's family treated this buffalo very well, and gradually Deng Wenyi realized that this buffalo seemed to be smarter and more humane than the other buffaloes.
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For example, other people's buffaloes need to hold the bull's nose to take it to graze, but this buffalo will find its own food after work, and after eating it can also walk home by itself, completely without Deng Wenyi's worry.
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Dry work is also the same as the former owner of the old farmer said, clean and sharp not at all ambiguous, Deng Wenyi think he bought it back really bought a treasure.
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Deng Wenyi often tells her children that the calf is the baby of her family and that she must be kind to it, not mistreat it, and not sell it to someone else.
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Probably because the family treats it very well, the calf also treats human beings very kindly, with a docile character that never harms people, even if it meets the most mischievous children in the village, the calf never gets angry and launches an attack.
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Time came to 2020, a year in which Deng Wenyi unfortunately passed away due to illness, and the people buried him in the ground according to the custom, into the ground.
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Who knows the old cow quietly followed all the way until the coffin fell, it does not care about rushing to the front, "flop" in front of two legs kneeling down, eyes still glittering with tears.
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The crowd watched were very touched, and finally, Deng Wengen finally took a lot of effort to pull the old ox back home, the old ox and family members like are immersed in the grief of losing their loved ones.
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Later, Deng Wengen's friend opened a store and brought the buffalo there on the day of inviting the God of Fortune, wanting to use it to attract customers.
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Sure enough, the people have not seen the pink buffalo, so they have to come over to take pictures, someone will be uploaded to the Internet, overnight, the buffalo into a "meat and potatoes", many people came to take pictures with it.
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Some businessmen saw the value in the buffalo and came to Dang Van Kan to buy it at a high price, with one Chinese businessman offering a high price of VND1 billion, equivalent to 280,000 yuan.
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This buffalo is already more than 20 years old, many people advised Deng Wengen to sell, but Deng Wengen said: "How much money will not sell!"
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Because in Deng Wengen's heart, this old cow has just become his family, and he will not allow his family to be bought and sold as a commodity.
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Once it falls into the hands of businessmen, the old cow will become a money-making machine for them and may even be slaughtered and eaten, so he will stick to his father's promise and stay with the old cow for the rest of his life.
# Society #

How much profit does 10 cows make a year?

A year's profit from raising 10 calves should be 10 times 1,500 equals $15,000.

If you buy Luxi yellow cattle or crossbred beef cattle, the estrus period of 10 months to start the estrus, 10 months after breeding under the cow, 1 per year, assuming that you buy 5-6 months of Luxi yellow cattle or crossbred beef cattle, the price of 1,000-1,300 yuan, a cow, the yearly growth of body weight of 400-500 kilograms, the price will not be less than 2,800 yuan in the last 3-5 years! According to the experts of the Ministry of Agriculture of China, the price will not be less than 2,800 RMB in the last 3-5 years, and the net profit will be more than 1,500 RMB!

Breeding six months plus the weight of the cattle bought at 1000 kg per head of cattle can be sold to about 4400 yuan, excluding the full cost of 2700-2900 yuan per head of cattle, then the net profit of a cow is 1500-1700 yuan, in the case of bad management is not less than six months of breeding is not less than 1300 yuan.

Extended Information:

Breeding Management

Early re-feeding of calves is critical. training to drink warm water begins at 1 week of age.

In order to promote the development of calf rumen and supplement the nutrients needed by calves, feed some green and roughage concentrates early: generally at 10-20 days of age to start training, start training concentrates made of porridge, and add a little milk, the first day to feed 10-20 grams, gradually increase the amount of feeding; 20 days of age to start daily to give 10-20 grams of grated carrots.

Later gradually increase the amount of feeding; 30 days of age, the pen set up hay mechanism, to induce its feeding; 60 days of age to start feeding silage, the first feeding amount of 100 ~ 150 grams. With the increase in calf feeding, must ensure adequate water. Calves and cows should be kept in separate pens, and be released to nurse at regular intervals.

Calves should have moderate exercise and graze with their mothers in the pasture near the barn, slowing down their travel speed appropriately when grazing to ensure rest time. Calves are weaned at 135 days of age.

Reference source Baidu Encyclopedia - Calves - Benefit Analysis

How much do you make from killing a cow?

Tap directly on the gun selling screen it says kill rewards inside, or if you can't open the game to try it out in person. I wonder if the time it takes to do all this is greater than the time it takes you to code all these words and then invite a bunch of people to click on the invite to see what you're doing with your hands.

How much can a cow earn for $10,000 a head?

How much more money can you make raising cattle than pigs in the countryside?

In recent years, there has been a lot of discussion on the Internet about whether it is more profitable to raise hogs or cattle. Some people say, now a catty of pig price less than 20 dollars, but 1 catty of beef can be bought to fifty or sixty, is certainly raising cattle to make money. But some people feel that cattle more investment, calculated, or pig more secure. In fact, about raising cattle and pigs in the end which will make more money, this year has been divided into winners and losers. Because some pig farmers, has begun to switch to cattle.

Why is this happening?

Because of the instability of pig prices, now pig farming profit is not very high, through the feedback of some farming retailers and small and medium-sized farms, selling a pig, they can only earn three to five hundred dollars, gross profit is only about 20%, some may be lower. But raising cattle is different, beef prices are more stable, and is steadily rising, raising a cow costs about 12,000, and finally can earn a five or six thousand dollars, gross profit margins can reach at least 30%. This is from the perspective of profit, and we look at it from the perspective of subsidies. Many friends are afraid to raise cattle, not that they do not know that beef makes money, but they can not afford the initial construction costs.

In the past, we heard a lot about "pig subsidies", but we didn't seem to hear much about any subsidies or supportive policies for raising cattle.

But this year is different, in the first document put forward to "accelerate the expansion of beef, mutton and dairy production", not only the state allocates cattle subsidies, around the supporting the introduction of a series of beef cattle breeding support policies. For example, in May this year, Yunnan Ximeng County for the first time introduced the "accelerate the development of the beef cattle industry thirteen measures", the first subsidies just a few days ago to the local cattle farmers. Another example is Jilin Province, which has just allocated subsidies to beef cattle farmers and breeding enterprises for the introduction of cows. According to the publicized list, a cattle farm in Nong'an County, the 4.752 million yuan of subsidies received, the list of the least also received 90,000 yuan of subsidies. If you don't want to miss the opportunity to get subsidy support this year, but don't quite understand the specific subsidy policy, welcome to ask questions in the comment section.

How many pounds of meat to kill from 1,000 pounds of cattle

Being Han Chinese, it is estimated that many people do not know that the 11th of this month is a very grand festival of Hui Islam, the Gulbang Festival, which is one of the reasons why the Gulbang Festival is not well known to the public as they use the Islamic calendar to calculate, which is different from the Gregorian calendar.

Since my child's father is a Muslim, I have learned more about this religion. Eid al-Adha, also known as Eid al-Adha, is one of the three major religious festivals of Islam, along with Eid al-Fitr and Eid al-Adha.

This time the child's father and his seven friends in advance to choose a 450 kg cow, is considered to be in the cattle market on the small side of the cattle, to the day of the Gulbang Festival, early in the morning the child's father to go to the Meilin Mosque (Shenzhen's largest mosque), as long as it is in the city, no matter from where, which country, Muslims who believe in Islam will be gathered here to hold grand ceremonies and celebrations! The scene is very grand.

After the event, they go to the place where they can slaughter the animal for sacrifice. This ritual of slaughtering the animal is done by themselves, they first pray, then they slaughter the animal by themselves, and then they cut the beef together. The meat is divided into three portions, which are kept for personal use, given to friends and relatives, and given to the poor.

There are a lot of people participating in the Gurban Festival, but many of them are alone in Shenzhen, or from the northwest of China, or Muslims from abroad, and there are also those who have a family here, but the economic conditions don't allow them to slaughter the animals, but they are very eager to celebrate the festival with everyone, so we slaughter the cows and invite them to come and participate together, and then we will give part of the meat to them. So we invite them to join us in the slaughter and then we give them a portion of the meat. Another part of the meat will be left for relatives and friends, so in the end we take home only about 200 pounds.

Here to share a special five-spice beef made from fresh beef, before going to India, the children's father bought a lot of cooking spices. Many people may know, the world's most famous cooking spices in India, so go to India, buy what special souvenirs good? Buy spices on the line, haha!

Five Spice Beef Ingredients:

500g beef, half an onion, half a garlic clove, 1 ginger, 3g cardamom, 3g cinnamon, 3g black pepper and fennel mix, salt to taste.

Steps:

1. Soak the beef for half a day to remove the blood, changing the water several times halfway through, until the meat is white in color.

2. shred onion, slice garlic, and dice ginger.

3. Heat oil in a pan, add onion, garlic, ginger and sauté.

4. Add cardamom powder, cinnamon powder, black pepper fennel powder and saute well.

5. Pour in the beef, add the right amount of salt, stir-fry evenly, this time will be more and more fried more water.

6. Then add hot water over the top and simmer for 50 minutes.

7. Slightly reduce the juice is ready.

8. Beef is flavorful and tender. Then put down a bowl of noodles, it is also super delicious beef noodles!

Tip:

1. general people, beef stew will first blanch, in fact, is not necessary to blanch, as long as the beef blood soaked out, it can be, in addition to beef after a period of time, will absorb a lot of water, so that in the stewing time will make the meat more soft and tender.

2. Garlic, ginger and onion, preferably pureed in a blender, so that the cooked beef is more flavorful and rich in flavor.

3. Why use hot water to braise beef? Because hot water can make the protein on the surface of beef solidify quickly, preventing the loss of excessive water and amino acids and keeping the meat flavorful.

4. stewing beef with water, be sure to add enough water at a time, if it is really not enough water, to add boiling water, or add cold water, meat will tighten and harden when it meets cold water, the heat is not easy to internal transmission, the meat will be difficult to chew.

5. Some people think it takes too long to cook beef, but there is a good way to make it tender by adding 1 or 2 tablespoons of white vinegar.

6. If you are really afraid of the heavy flavor of beef, you can add 2 dried hawthorn or a few slices of white radish in the stew, or make a small tea bag, put a little tea leaves into the bag, and stew with beef, you can remove the odor, but also very fragrant.

With these tips, beef is delicious and easy to make!

Introduction of Gogo Guo: I like cooking, baking, I love the most nutritious and delicious, good-looking and simple food, if you are the same, welcome to information exchange, if it can help you, welcome to like, retweet and attention!

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